Last night was a perfect night for a cozy crockpot meal. It was raining and chilly, so we cozied up in our little house and feasted on this new crockpot recipe I thiefed from facebook {not kidding -- ha!}. My friend posted a question asking for easy and healthy dinner recipes that her friends use on work nights, and she got a ton of replies. I was loving reading all the replies and yes, I shamelessly stole some of the recipes that her friends listed ;-} So, thank you to the woman that posted this recipe -- it's sooooo easy and was really yummy, although, I'll be honest, it doesn't look all that appetizing in this picture.
Ingredients ::
~ 1 lb boneless chicken breast
~ 1 16 oz. tub light sour cream
~ 1 can cream of mushroom soup
~ 1 packet dry onion soup mix
Directions ::
Throw all the ingredients in the crockpot and stir. Cook on low for approximately 5 hours.
**I served this meal over brown rice and with a green salad and cranberry jelly.
Couldn't be easier for a working mom or any mom for that matter, and the woman on FB said it was an old Weight Watcher's recipe, which means it's healthy too ;-}
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