{Recipes} Zucchini Pie

I made my sis-in-law's {Jane} zucchini pie tonight for dinner and now I'm hooked! It's sorta like a summery version of sheppard's pie, which I LOVE! Pair this with some Jersey corn-on-the-cob, and you've got yourself a PERFECT summer feast!

Ingredients:
~ pie crust
~ 1 lb. ground beef or turkey
~ 1 large zucchini
~ 1/2 onion, diced
~ 1 large jersey tomato, thinly sliced
~ butter {about a pat}
~ 1 bag shredded cheddar cheese
~ Salt & Pepper

Directions:
~ Spray your pie pan with PAM and arrange pie crust inside
~ Brown your beef or turkey and season with a little S & P
~ Saute your zucchini and onions in the butter
~ Layer your beef then zucchini/onions and then your tomato on top
~ Sprinkle cheddar cheese on top
~ Bake at 350 or approximately 30 minutes {or until cheese is melted and crust is golden}.
~ LOVE THIS MEAL...ENJOY!